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Меню нашого ресторану

Cold snacks of Restaurant «Mill Fata-Morgana»

Cold Snacks

Cold snacks are not only a table decoration, but also your favorite dish. Neither a gala banquet, nor a get-together of friends or an evening for two can go without cold snacks. In our restaurant you can order both traditional and well-known dishes, as well as specialties of our restaurant.

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Гарячі закуски ресторану «Млин Фата-Моргана»

Гарячі закуски

Ви з друзями замовили холодні закуски, основні гарячі страви. Але Ви не поспішаєте і бажаєте добре відпочити. У такому випадку радимо Вам замовити також і гарячі закуски - це особливі, невеличкі за об'ємом страви, які передують головній страві, але на відміну від холодних закусок, більш складні за інгредієнтами і рецептурою та подаються у гарячому вигляді.

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Hot dishes of Restaurant «Mill Fata-Morgana»

Blue Plate

Are you tired of everyday food? Our Chief is glad to offer you a wide variety of interesting hot dishes made of meat, fish, marine products and vegetables.

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Garnishes of Restaurant «Mill Fata-Morgana»

Garnishes

Garnish (French garnir — decorate, fill, supply) is an addition to meat and fish dishes. Garnishes are different vegetables, potato dishes, porridges and pastas. The most of main courses can't go without garnishes.

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Buffet dishes of Restaurant «Mill Fata-Morgana»

Buffet Dishes

What do you associate a buffet with? First of all, buffet means canape (French canape). Canapes are tiny sandwiches made of pieces of toasted bread with various fillings (fish, meat, cheese, fruit) pinned on little skewers. You can eat canapes in one piece, without biting them off.

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Salads of «Mill Fata-Morgana» Restaurant

Salads

Everybody can make a salad, but your own zest can be added even to a classical recipe. Our Chef cooks tasty food, but he also knows how to prettify every dish. In our restaurant you can taste both traditional and exotic salads which won't leave you indifferent.

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First course of «Mill Fata-Morgana» restaurant

First course

In the course of day we offer you our first course dishes: solyanka, Ukrainian borscht, tsarlike fish soup, mushroom cream soup or soup with meatballs. Every day brings a new soup. Which one is served today?

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Grill dishes

Grill Dishes

Grill dishes are not only very tasty but also healthy. Except traditional barbecued dishes we are glad to offer you a speciality of our restaurant: dishes cooked in a tandoor. The gourmets will definitely appreciate and enjoy extraordinary taste of such dishes.

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Banquet dishes of «Mill Fata-Morgana»

Banquet Dishes

Would you like to celebrate a festive occasion? Our Banquet menu will make your celebration bright and inimitable. Your guests will certainly enjoy the delicate dishes by our chef. And even the most fastidious gourmets will be in for a pleasant surprise.

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Наші десерти

Десерти

Назва десерт походить від французького слова desservir, що означає «розчищати стіл». Отже це страви, які подають після основних страв чи наприкінці будь-якої трапези. Розмаїття десертів дуже велике — від кондитерських і запечених виробів (тортів, тістечок, пирогів, млинців, штруделів, кексів, мафінів) до меду, шоколаду, кремів, морозива, сербетів, желе тощо.

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